
Instead of raiding the catering tents, I went to dinner with my married friends from college, Eric and Paige. Since we are all from Texas, when we get together its usually in a Mexican or BBQ restaurant. We decided to try out Georgia’s Eastside BBQ since its new and BYOB (their liquor license is still pending). Cheese grits, grilled corn bread, ribs and free beer. Again I remind myself to continue to try new restaurants. Its so much more interesting.
1 comment:
Love those cheese grits!
Post a Comment